Posted inAppetizer Desserts Side Dishes

Rice Cakes With Cream Cheese, Parma Ham & Figs Recipe

Rice Cakes With Cream Cheese, Parma Ham & Figs Recipe
Recipe for Rice Cakes with Cream Cheese, Parma Ham and Figs
  • Firstly spread a thick layer of cream cheese onto your rice cake, before folding on two slices of Parma ham.
  • Cut the figs into quarters and place two or three segments on top.
  • Finish off with a drizzle of balsamic.

Duration It takes 5 mins to prepare and 5 mins to cook.

Ingredients (Organic)

100g cream cheese
8 slices Parma ham
2 large figs
Organic Unsalted Wholegrain Rice Cakes