Preheat the oven to 220°C. Slice the carrots, parsnips and sweet potatoes lengthwise with at around 3cm thick Place the sliced vegtab;les on a non-stick pan and drizzle the 2…
Preheat the oven to 190ºC/Fan 170ºC. Then line a 30cm x 20cm shallow baking tray with baking parchment. Melt the chocolate in a heatproof bowl over a pan of gently…
In a blender, blend up the harissa paste, tinned tomatoes, onion, garlic cloves, stock cube, and tomato paste until smooth. In a heavy-bottomed saucepan, heat a little oil and fry…
Scrub the kohlrabi and trim off the top and base. Slice the kohlrabi into matchsticks. Quarter the apple and slice out the core. Dice the apple. Peel the onion and…
Place a large saucepan of salted water over a medium heat and boil. Once boiling, cook the noodles following the instructions on the packet – adding the edamame beans at…
Pre-heat the oven to 200°C / 180°C fan/ gas mark 6. Place the cauliflower and the garlic bulb on a large baking tray. Drizzle with olive oil and season them…
Give your potatoes a good rinse. Put in a large lidded casserole dish and add about 800ml of hot vegetable stock. Bring to a rolling simmer and cook, partially covering…