Spanish Omelette Recipe
Firstly, pluck the broad beans from their pods. Tumble into a saucepan with enough boiling water to cover. Simmer for 2 mins. Drain. Rinse under cold water. Carefully remove the…
Sweet Corn Polenta with Roasted Tomatoes Recipe
Remove kernels from the cob. Keep cob to make stock. Place the corn kernels in a pot and cover with stock or water (depending on what you are using), between…
Runner Bean Carbonara Recipe
Firstly, Boil the runners in salted water for 3-5 minutes before plunging them into cold water and draining (this keeps them green and prevents over cooking). Save a little of…
Cheesy Root Vegetable Gratin Recipe
Preheat oven to 210°C / 190°C fan / gas mark 6 ½.. Grease a 3 quart baking dish with butter. Slice sweet potato, parsnips and beets into very thin rounds…
Roasted Red Cabbage Steaks Recipe
Firstly, preheat your oven to 200 C / 400 F / Gas 6. In a small dish, mix oil, salt, pepper, garlic and thyme and set aside. Trim the ends…
Roasted Pepper Risotto Recipe
First, preheat the oven to 180°C. then add the chopped peppers to a baking tray with a drizzle of the oil, a pinch of salt & pepper and roast in…
Roasted Carrot Tartlets Recipe
Heat the oven to 200C. Toss the carrots in half of the oil and lay on a baking tray. Lay the beetroots on a large sheet of foil, rub with…
Ricotta with Peas and Beans Tartines Recipe
First, dissolve ¾ of the stock cube in a pan of boiling water then add the green beans and cook for 3 minutes. Then add the broad beans and cook…
Fresh Kale and Mushroom Salad Recipe
Wash kale, tear off of the stalks and place in a serving bowl. Whisk together the ingredients for the dressing. Pour ¾ of the dressing over the kale and massage…
Rainbow Tacos Recipe
Start by cooking your quinoa. In a saucepan add 1/2 cup quinoa to 1 cup water. Bring to a boil then reduce heat, add turmeric powder and sea salt, simmer…
